It goes without saying that if you genuinely love to cook, you take great pride in your food and your kitchen. A real cook cares as much about their equipment as their food. Using the wrong gear can ruin a dish. Cleaning equipment and preparation are just as necessary as the recipes you create. Bad kitchen items will hold you back and limit your potential, whereas a set of kitchen items will allow you to do more and cook better.
Unfortunately, a lot of people forget to take or replace kitchen items when they have served their purpose. You can try all you want to become a better cook, but at a certain point, you will be limited by your tools. Even if you have agreed with me so far, it hard to know what to replace and what your best options are. Luckily, this list should help you out a little. So, let’s look at four kitchen items you should consider replacing.
1. Cutting boards
Too many people hold on to their cutting boards for way too long. No matter how nice the board or how much you paid for it, you should consider replacing your cutting board often. Each scrape is another place for bacteria to live. On a side note, it is also regarded as good practice to use different cutting boards for different ingredients to stop cross-contamination.
2. Food Storage containers
Every cook has a few plastic containers lying around to keep leftovers in, and that is a good idea. However, what is not a good idea is to reuse them without replacing them regularly. Over time they will become stained with food oils and should be thrown away. There is nothing worse than seeing a once clear container now dyed orange serving different types of food.
3. Old Pots and Pans
This is something most that we all do. Buying one set of pots and pans cheap when we move in and never replacing them until they break. The thing is, these are the items cooks use the most, and we are willing to use subpar versions when we could treat ourselves to some high-quality ones that will make our life easier. This ones from MadeIn Cookware are a great example of a high class of Kitchen Equipment.
4. Dull Knives
One of the most common causes of accidents involving knives is that the knives were not sharp enough. Sharp knife is of course very dangerous, but a dull knife is even more so. A dull knife teaches it, user, bad habit and encourages using force to cut through ingredients. A good, sharp knife should cut straight through food like a hot knife through butter.
So, there you have it, four kitchen items you should consider replacing. This list is to give you some ideas, and while replacing these items, you may find yourself discovering other things that need to go. Kitchens are an essential part of making a house a home and should not be neglected. If you want to read more about the importance of the kitchen, click here.
